Posts Tagged worcestershire sauce

Steak And Onions, Iron Chef Chen-Style

This has been a Chen Kenichi weekend for my wife and I.  Saturday, I prepared Iron Chef Chen’s Mapo Tofu, much to my wife’s delight.  Chatting over dinner, my wife inquried if Chen-san’s Knockout Chinese cookbook had an easy recipe that I could do Sunday night.  In looking through the book, I decided on Chen […]

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