Posts Tagged umami

Vegetable Marinated Fish, Nobu Style

Previously, on – * * I recently came across an online article that featured a new recipe from Nobu Matsuhisa. The article can be found here –¬† In the article, Nobu describes the recipe as: …we use a lot of vegetables. But we don’t really use things like broccoli stems, carrot […]

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The proof of the pudding is in the eating: A first look at Nobu’s Vegetarian Cookbook

Previously, on – * * * * * * After getting Nobu’s new cookbook, I was feeling a little bit ambitious. As part of dinner this past Tues night, I thought I’d try and making¬† his Onion ‘Steak’ With Balsamic Teriyaki Sauce as an appetizer (less the roasted […]

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