Posts Tagged tuna belly

Nobu Toro And Wasabi Pepper Sauce

Previously, on tastingmenu.wordpress.com – * https://tastingmenu.wordpress.com/2010/12/13/toban-yaki-nobu-style/ * https://tastingmenu.wordpress.com/2011/02/02/wasabi-pepper-sauce/ * https://tastingmenu.wordpress.com/2013/07/13/on-cooking-otorotoro/ ..My toro steak…is equally delightful with my versatile Wasabi Pepper Sauce…especially when served with plain short grained rice. – Nobu: The Cookbook, p 96 It’s a little bit funny about the toro dishes I’ve made over the last several years and not having tried the […]

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On Cooking OToro/Toro

Previously, on tastingmenu.wordpress.com – * https://tastingmenu.wordpress.com/2011/02/17/ny-strip-with-nishino-red-wine-soy-reduction * https://tastingmenu.wordpress.com/2011/05/27/nobu-engagement-anniversary-dinner-at-home Recently, Food Network aired an episode of Chopped (“Cleaver Fever”) where the appetizer round featured tuna belly (was it otoro or toro?  It looked like otoro to me).   During the appetizer preparation, one of the cheftestants commented that cooking the tuna belly could risk turning it into  […]

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