Posts Tagged porridge

Nobu-Style ‘Breakfast Sobagaki’

Previously, on – * I recently came across a menu listing at which had an item listed as Buckwheat Bircher Muesli. The menu items was¬†described as oatmeal and buckwheat porridge, dried fruits   nuts, brown sugar, soy milk.¬† Applying what I learned earlier in making the ‘dinner sobagaki’, I realized I might […]

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