Posts Tagged nappa

Blue Ginger Soy Shallot Marinated Roast Chicken Thighs

It’s been a snowy two months.   As of this week, I hope I’m seeing the last of the snow. So I wanted to do something for Thursday night dinner to ‘cheer things up’.  Flipping through Blue Ginger’s Ming Tsai’s book Simply Ming, I came across the Soy Shallot Marinated Chicken Breast With Melted Cabbage (p. […]

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