Posts Tagged mini taco shell
Making mini taco shells from scratch
Posted by tastingmenu in Fundamentals, HomeCooking on October 7, 2017
One of the projects that I’ve been intrigued about since its appearance was the Matsuhisa/Nobu mini tacos. While it’s pretty obvious how to fill them based on the Nobu’s Vegetarian Cookbook (pgs 86, 87, 165), what I really needed to do was to figure out how to make the fried(baked?) mini taco shells formed from […]