Ingredient Alert: Ayu (Sweetfish) Fish Sauce

Previously, on tastingmenu.wordpress.com –

* https://tastingmenu.wordpress.com/2016/04/04/michibas-buddha-style-yellowtail-and-daikon-stew/

Found at the sushi/sashimi-grade fish counter at Mitsuwa, Edgewater, NJ:

Fish (Ayu/Sweetfish) Sauce For Iron Chef Michiba’s Buri Daikon Stew (?)

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